Lustau Tintilla de Rota (Andalucía) – I think I’ve had this wine more often as a party trick (“hee-hee, it’s ‘red Sherry’”) (even though it’s really not) than as an actual beverage, so it’s nice to contemplate it a little more seriously. Candied red fruit – think Christmas cakes of various sorts – with a touch of tannin and a lot of tooth-abrading sweetness. It’s good in very tiny sips, but I wouldn’t want to drink much of it. Perhaps it’s better as a party trick after all. (1/07)
Showing posts with label andalucía. Show all posts
Showing posts with label andalucía. Show all posts
23 January 2007
TN: Better red than dead
TN: Angel of the evening
Lustau “Almacenista” Oloroso Sherry “Angel Zamorano” (Andalucía) – Restrained, whole-spice-box dust with concentrated burnt-nut tones and a moderate, but persistent, sweetness. Like oloroso through gauze, almost. It’s lovely and very easy to drink, but at this price I’d expect something a little more striking. Something with a little more verve. (1/07)
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