Palmina 2001 Nebbiolo Stolpman (Santa Ynez Valley) – One of the most tangible wines I’ve tasted in a long time, with a powder-on-velvet texture that’s absolutely captivating. The nose is explosive, showing blackberries and black cherries undercut by rich black earth, tarragon and skin-like qualities. Balanced, forceful, and beautiful right now, but it will most definitely age. As to the question of whether or not it tastes like nebbiolo: if the standard is Piedmont, it does not. But it’s a terrific wine nonetheless…one of the best reds I’ve had from California in a long, long time. (5/07)
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Someone finally understanding the California climate? One could die of heat stroke in California's "cool climate" AVA's. Looking forward to more Nebiolo in California.
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