Cavalier “Château de Lascaux” 2004 Côteaux du Languedoc (Languedoc) – Good, basic Languedoc flavors – fire-roasted dark berry, earth, mushroom and herb – muted and somewhat indistinct, but pleasurable and direct nonetheless. Think of it as really high-quality cooperative wine, though of course it’s not. More relevantly, this is a fairly large step down from the much better Pic Saint-Loup, and I’m not sure the reduced cost is proportional enough to warrant the downgrade. There’s nothing wrong here, but… (12/06)
Cavalier “Château de Lascaux” 2001 Pic Saint-Loup “Les Nobles Pierres” (Languedoc) – A lip-smacking blend of southern Frenchness – ripe, slightly roasted black fruit, black-earth mushroom, wind-dried herbs, underbrush and dustings of peppercorn. Structured, balanced and delicious. (12/06)
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